New Year 2025
Treat yourself to an unforgettable New Year's dinner at Bibendum. We ensure the good mood and top-class service, so you can simply sit back and enjoy the evening with our exclusive 5-course dinner with accompanying Wine Menu.
DKK 1250 per person
Explore our menu below. (vegetarian option available)
Snacks
Start the evening with a couple of delicious snack servings; Poached Gillardeau oysters with champagne and dill. Add a serving of waffles with browned butter, fromage frais and trout roe.
Vegetarian: Crustade with ratatouille compote and olive tapenade. Add a serving of waffle with browned butter, fromage frais & chives.
Champagne Andre Jacquart, Vertus experience 1. Cru, Brut, Chardonnay, France, NV
1st. Course
Cod with langoustine sauce, roasted fennel compote and piment d’espelette.
Vegetarian: Braised leek with sauce vin jaune, tarragon purée and toasted hazelnuts.
Claire de Brumes, Pouilly-fumé, Presage, Sauvignon Blanc, Loire, 2023
2nd Course
Tatar with confit egg yolk, crispy kale and horseradish.
Vegetarian: Grilled yellow beets with smoked cheese, walnuts and mint.
Jean Fery, Savigny-Les-Beaune, Sous La Cabotte, Pinot Noir, Bourgogne, 2022
Hovedret
Beef tenderloin with sauce bordelaise, mashed potatoes and braised Roscoff onions.
Vegetarian: Portobello with sherry sauce, mashed potatoes and braised Roscoff onions.
Pietranea, Brunello di Montalcino, Sangiovese, Toscana, 2020
Dessert
End the evening with Financier with bergamot cream, calvados ice cream and crystallized chocolate
Mas Amiel Maury 20 ans, Carignan, Grenache & Macabeo, Languedoc-Roussilon, NV
And a Petit Four to finish with.
Nb. The restaurant closes at 23.00, where we say goodbye for tonight and wish everyone a Happy New Year. We are looking forward to an enjoyable evening!
Looking for a New Year's party afterwards?
Our sister restaurant Paté Paté in Kødbyen
fires up the DJ and dance floor until 2:00 AM.
Entrance: 95 DKK
